Therese Wonnacott shared a link.
HMMMM OO REALLY . I DON'T BELIEVE IT ........HONEY LIVED ON DIS WHEN I WAS SINGLE
FOR OUR SPIRIT/SOUL
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Spiritual Wisdom
Twelve Rules of Spiritual Wisdom
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- As a child of God, prayer is kind of like calling home.
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- It's all right to sit on your pity pot every now and again. Just be sure to flush when you are done.
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- Be more concerned with your character than your reputation, because your character is what you really are, while your reputation is merely what others think you are.
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GOING GREEN
RECIPES
BREAD AND BUTTER PUDDING
INGREDIENTS:
1 teaspoon ground cinnamon
1/4 cup sugar
4 Tablespoons butter or margarine, at room temperature
5 slices crust-on white bread
1/2 cup raisins
2 cups milk
2 eggs
1 teaspoon ground cinnamon
1/4 cup sugar
4 Tablespoons butter or margarine, at room temperature
5 slices crust-on white bread
1/2 cup raisins
2 cups milk
2 eggs
DIRECTIONS:
*Preheat oven to 350 degrees F / 180 C
*Add cinnamon to sugar in cup and mix well.
*Set aside.
*Generously spread one side of each piece of bread with butter or margarine.
*Cutting diagonally, slice each in half.
*Arrange triangle slices in pan, slightly overlapping, with butter-side
up and cut edges facing the same direction, making a spiral.
*As you add the bread, sprinkle with sugar, cinnamon, and raisins.
*Put milk in small bowl, add eggs, and using whisk or fork, mix to blend well.
*Pour milk mixture over bread and raisins in baking pan.
*Set aside for about 15 minutes for bread to absorb liquid.
*Bake in oven for about 30 minutes, or until top is golden brown.
*Serve the pudding while still warm in individual dessert bowls.
*It is eaten plain or with cream poured over it.
*Preheat oven to 350 degrees F / 180 C
*Add cinnamon to sugar in cup and mix well.
*Set aside.
*Generously spread one side of each piece of bread with butter or margarine.
*Cutting diagonally, slice each in half.
*Arrange triangle slices in pan, slightly overlapping, with butter-side
up and cut edges facing the same direction, making a spiral.
*As you add the bread, sprinkle with sugar, cinnamon, and raisins.
*Put milk in small bowl, add eggs, and using whisk or fork, mix to blend well.
*Pour milk mixture over bread and raisins in baking pan.
*Set aside for about 15 minutes for bread to absorb liquid.
*Bake in oven for about 30 minutes, or until top is golden brown.
*Serve the pudding while still warm in individual dessert bowls.
*It is eaten plain or with cream poured over it.
JUST FOR LAFFS
TITA DIP
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808 Viral is feeling sexy with Kumua Timoteo and Kalia Ehulani Kamalamalamaonalani Ongolea at Hawaii.
KOOL MUSIK/DANCE
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